{"id":772,"date":"2008-08-21T18:51:10","date_gmt":"2008-08-21T22:51:10","guid":{"rendered":"https:\/\/homemaderavioli.com\/woodstock\/weblog\/?p=772"},"modified":"2008-08-21T18:51:10","modified_gmt":"2008-08-21T22:51:10","slug":"random-musing-from-the-fridge","status":"publish","type":"post","link":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/2008\/08\/random-musing-from-the-fridge\/","title":{"rendered":"Random musing from the &#8216;fridge"},"content":{"rendered":"<p>Why is it &#8220;tomato ketchup?&#8221;<\/p>\n<p>The thought occurred to me as I ate lunch today and, thankfully, didn&#8217;t spooge my shirt with said condiment.  Why is the word tomato necessary on the label?  Is there zucchini ketchup?  How about eggplant ketchup?<\/p>\n<p>Or is it left over from a time when we (rightfully) didn&#8217;t trust companies to put good ingredients in their products and before they were required to tell us just exactly what was in there?<\/p>\n<p>Either way, the thought fits the blog.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Why is it &#8220;tomato ketchup?&#8221; The thought occurred to me as I ate lunch today and, thankfully, didn&#8217;t spooge my shirt with said condiment. Why is the word tomato necessary on the label? Is there zucchini ketchup? How about eggplant ketchup? Or is it left over from a time when we (rightfully) didn&#8217;t trust companies [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-772","post","type-post","status-publish","format-standard","category-thoughts","entry"],"_links":{"self":[{"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/posts\/772","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/comments?post=772"}],"version-history":[{"count":1,"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/posts\/772\/revisions"}],"predecessor-version":[{"id":773,"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/posts\/772\/revisions\/773"}],"wp:attachment":[{"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/media?parent=772"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/categories?post=772"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.homemaderavioli.com\/woodstock\/weblog\/wp-json\/wp\/v2\/tags?post=772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}